National Advisory Committee

Shri Pawan Kumar Agarwal

Chief Executive Officer (CEO)
Food Safety and Standards Authority of India (FSSAI).

Dr. Prabodh S Halde

President
Association of Food Scientists & Technologists (India) AFST(I).

Shri Rajesh Singh

Director, Eastern Region
Food Safety and Standards Authority of India (FSSAI).

Shri D.P. Guha

Joint Director
Designated Officer and Authorized Officer-Eastern Region
Food Safety and Standards Authority of India (FSSAI).

Dr. Aashitosh A Inamdar

Hon. Secretary
Association of Food Scientists & Technologists (India) AFST(I).

Ms. Madhuparna Bhowmick

Director and Head
Food & Agri Business
Indian Chamber of Commerce (ICC).

Prof. H. N. Mishra

Dept. of Agriculture & Food Engineering
IIT, Kharagpur

Prof. Runu Chakraborty

Dept. of Food Technology & Biochemical Engineering
Jadavpur University

Mr. Subrata Saha

Business Head, Certification & Training Services
Cotecna Inspection India Pvt. Ltd.

Mr. Biprobuddha Chatterjee

Head, Research & Development (R&D)
Adani Wilmar Pvt. Ltd.

Mr. Ankur Chaturvedi

Senior General Manager
Emami Ltd.

Dr. Sibabrata Mukherjee

Scientist & Project Lead
Enzyme Application Research-Palm, Novozymes South Asia Pvt. Ltd.

Mr. Sumit Dey

Technical Manager
Certification & Training Services, Cotecna Inspection India Pvt. Ltd.

Mr. Debajyoti Bandyopadhyay

Business Head,-Noorpur CO2 Division
IFB Agro Industries Ltd.

Dr. Avik Mukherjee

Associate Professor, Dean (I/C), Academics
Food Engineering and Technology
CIT, Kokrajhar.